Fish Tacos

Here's a great Fish Taco recipe thanks to Andrea Nolte at Clean Living Recipes

Fish Tacos

1 cup plain Greek yogurt
1/4 fresh chopped cilantro
1 pack taco seasoning or make your own*

1lb cod (or other white fish)
2 tbsp evoo or coconut oil
2 tbsp lemon juice
100% whole-wheat soft tortillas ( I use Ezekiel)
shredded lettuce and sliced peppers (for topping)
lime juice

Sauce: Combine yogurt, cilantro and 2 tbsp of the taco seasoning. Mix well.

Chop fish into bite size pieces, combine with oil, lemon juice and remaining taco seasoning. Pour into skillet and stir over medium-high heat until fish flakes easily. Fill tortillas with fish and top with lime juice, sauce and veggies.

*1 tablespoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon dried oregano
1/2 teaspoon paprika
1 1/2 teaspoons ground cumin
1 teaspoon sea salt
1 teaspoon black pepper